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在线时间: 26968(小时)
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赛螃蟹  ·食材· 鲜虾仁、扇贝、咸蛋黄、鸡蛋 胡萝卜、姜、料酒、糖、陈醋、盐   1.蛋清蛋黄分离  2.虾肉剁碎  3.扇贝肉剁碎  4.倒入料酒拌匀  5.倒入蛋清中加入一茶匙盐搅拌均匀  6.鸭蛋黄碾碎倒入鸡蛋黄中  7.搓入生姜末、胡萝卜泥  8.搅拌至粘稠备用  9.热油锅倒入蛋白  10.炒至嫩滑盛出备用  11.油锅倒入蛋黄  12.清炒至出油脂倒入蛋白  13.炒至均匀即可出锅  14.倒入一茶匙姜末、陈醋一勺、糖1.5茶匙拌匀  15.淋上调料汁  16.软嫩爽滑味鲜赛蟹肉,“不是螃蟹,胜似螃蟹” 
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